Mediterranean Salad Dressing with Extra Virgin Olive Oil — Easy Recipe

Mediterranean Salad
Dressing

MEDITERRANEAN SALAD DRESSING

A fresh, vibrant dressing that brings out the best in every dish.
Made with Olio Nuovo, it delivers a bright, citrusy flavor with a smooth, peppery finish.

Ingredients

  • ¼ cup Olio Nuovo extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 1 small garlic clove, minced
  • Salt and freshly ground black pepper

Instructions

  1. In a small bowl or jar, combine lemon juice, Dijon mustard, honey, and garlic.
  2. Slowly whisk in the olive oil until the dressing becomes smooth and emulsified.
  3. Season with salt and black pepper to taste.
  4. Adjust flavor if needed—add more lemon for brightness or oil for richness.

Serving Tip

Drizzle over:

  • Fresh cucumber and tomato salad
  • Grilled chicken or seafood
  • Roasted Mediterranean vegetables

Why It Works

Using Olio Nuovo fresh preserves its natural antioxidants and bold flavor, giving this dressing a clean, authentic Mediterranean taste.